Benny's the place for meat in RBS

I know Benny's-the- meat-store advertises as being totally meat savvy,
but I don't really eat much meat. But we eat chicken. Lots and lots of
chicken. And Benny's is so totally the place for ordering chicken.

Other 'fresh' chicken I buy I usually need to rinse off because they
don't smell so, um, fresh. Never, NEVER with Benny's (and I've
ordered many a bird).
DID I MENTION they don't charge more for cutting up the chicken
to your specifications? ?

DID I MENTION they will REMOVE THE SKIN FOR YOU FOR
NO EXTRA CHARGE!?!
I really have been so, so, so SO impressed with them.

Oh, and the prices are GREAT. I have been getting all this gishmak
service and I have been paying LESS than what I usually find in the
grocery store. And they have the frozen chulent meat I use and ground
meat and ground turkey and all the other stuff we eat up around here.

Benny's is at 02-995-5888.

-Miriam
RBS yahoogroup
January 2010

Cant beat the Meat in RBS

Reichenbergs for the best service the best meat:
Call Penina at 02-992-2785 or 0544-523847

Sam in RBS

Butcher with good selection

Try Ma'adanei HaBira, Shmuel HaNavi 63.? I can't swear that he has
what you're looking for specifically, but he usually has a good selection
of meat (including cuts of lamb) and is very accommodating of customer
requests.


poster
israelfood digest
May 2009

Looking for lamb at...

(Butcher) haAchim Chamoi Chanut haMifal
40 Rechov Givat Shaul (by TestLine)
tel. (02) 652-0003

Ruth
israelfood digest
May 2008

Meat Cuts Explained-updated

Help to clear up a bit of the mystery of meat here:

#1 Entrecote, Steak Ayin, Vered Hatzela

steaks and roast beef, suitable for roasting and grilling.

U.S.-rib, rib eye, delmonico
U.K.- forerib.

#2 Rifaan, Tzlaot

suitable for slow-roasting, e.g. pot roast, goulash and braising.

U.S. and U.K.-chuck or blade

#3 Brust, Chazeh

the favorite cut for salt/corned beef
Cheap, lean and delicious after being roasted in a slow oven for a few hours
U.S and U.K -brisket or front poitrine.

#4 Katef, Katef Mercazi

pot roast and braising
U.S. and U.K.-rib or back rib, some say shoulder

#5 Tzli, Tzli Katef

pot roast, cooking in sauce, slow roasting
sliced for minute steak (blade)
have the butcher "devein" it for 2 beautiful pieces for your flank steak and London Broil recipes

#6 Falshe, Fillet Medumeh

braising, pot roast, cooking in sauce, slow roasting
Chuck Calachel

#7 Polo, Shrir Hazroa, Shrir

for goulash, soup, cholent; with a bone -osso bucco
Top rib

#8- Shoulder Calachel , Shrir Hazroa
for goulash, soup, cholent with a bone - osso bucco.

#9-Shpundra, Kashtit

cholent, goulash and soup; with a bone - assado and spare ribs
aka: short plate, flank, flanken (boneless)
(Short ribs that are cut across the rib bones are known as flanken)

#10 Tzavar

soup and grinding

#11 Sinta, Moten

Roast beef and steaks
suitable for roasting and grilling
from along the spine, around the waist

U.S. and U.K.-sirloin or porterhouse

#12 Fillet

Steaks and carpaccio

suitable for roasting and grilling

#13 Shaitel, Kanaf Haoketz

shnitzel, steak, skewering and oven roasting.

suitable for roasting and grilling.

U.S. -round, U.K. - rump

#14 Katchke, Ozit

Braising, goulash, pot roast and grinding.

#15 Chuck, Yarcha

Braising

#16 Kaf

Braising, steak, shnitzel and roast.

#17 Plada, Kislayim

Rolada, goulash and grinding

#18 Poli, Shrir Achori

goulash, soup and cholent

#19 Weisbraten, Rosh Yarcha

Braising

information gleaned from articles in Ynet and Jerusalem Post &
http://groups.yahoo.com/group/israel-food/

Butcher in Jerusalem

Rena said...
YANKEL on Ben Maimon off Keren Hayesod in Jerusalem sells excellent meat. His store is immaculately clean and organized. We ordered delicious London Broil from him last week. 02-566-6286

October 15, 2007 12:39 PM

Butcher in Jerusalem

I like CHOFETZ CHAIM in Jerusalem for meat. They are on Aggrippas just off King George Street. There is a very helpful woman who speaks English. The owner, I am told will give out recipes if you are unsure. They have frozen fish and good hot dogs, deli meat smoked fish. I hear their rotisserie chicken is a treat, so I'll have to try that sometime. We really like the "Shnitzel Hodu."

They also have a nice assortment of American products: BBQ sauce, taco shells, Kedem grape juice.

Best of all, they deliver to many areas for 20 shekels if you buy a moderate amount. You can call and place an order, or shop there. To place an order: 623-2839